NCC and Partnership for Food Safety Education Remind People that Protected Managing, Cooking Practices Avert Illness

Chicken is Protected to consume if properly taken care of and cooked to a secure temperatureThe Countrywide Hen Council (NCC) and also the Partnership for Meals Safety Schooling are using methods to remind customers to properly manage and Prepare dinner raw poultry in the method to avoid undercooking and to stop the opportunity of bacteria spreadin

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